[ON-DEMAND WEBINAR] How and Where Water is Used Throughout the Food and Beverage Factory

Webinar water use food and beverage Webinar water use food and beverage
Sep 24, 2021

In this latest Diversey F+B webinar, water treatment specialists Peter Harpley and Lothar Visser, alongside Michael 'Mick Murphy and Aldo Palladini from our partner, Solenis, take a look at incoming water requirements, water wastage and quick wins in wastewater. 

 

Webinar Information
 

  • Webinar recorded during initial broadcast on Wednesday 22 September 2021.
  • Language: English.
  • Approximately 60 minutes in duration including Q&A session.

 

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